Happy Monday! I hope you had a great weekend! I didn't post my menu last week, but here are some of the highlights (for those collecting recipe ideas).
Bar-b-cups (My son requests these every week. Every week.)
Crock Pot Chicken Parmigiana (ALWAYS turns out great!)
Our mozzarella sticks from Deceptively Delicious the week before last turned out great, too. What a fun way to eat cauliflower! We're enjoying this book. It's got great recipes, but also a wealth of nutrition information and suggestions.
Speaking of nutrition, I might not always post it with my recipes, but all of what I cook works with low-fat, healthy choice, low sodium soups, broths, and mixes, whole wheat pasta, whole wheat tortillas, etc. That's all I buy anymore, we've noticed no difference... and things are a bit healthier!
B- jelly toast, bacon
L- Baked Potatoes
D- Quick Cheeseburger Bake (made with Bisquick Heart Smart)
B- whole wheat waffles
L- BBQ brisket, macaroni, mixed veggies
D- Chicken Spaghetti, green beans, salad, bread
B-sausage biscuits, fruit
L-roast chicken chimichangas (I simplify this recipe and it is SO good!)
D- baked fish
B- cinnamon toast, eggs
L- turkey burgers, sweet potato fries
L- YOYO (you're on you're own)
Please visit Laura to share your menu or read others for some great ideas. Have a yummy week!